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OUR WEEKLY MENU

The best place to be. The wonderful memory to hold.

Terms & Conditions:  

  • ​Deposit for Group Reservation: For parties of 5 or more, a deposit is required to secure the reservation. If any group members are unable to attend or fail to show up, a fee of $33 net per absent guest will be applied.

  • Corkage Fee Policy : 70$ for corkage fee. However buy 1 bottle with us and we will waive off the bottle of wine brought in.

  • To ensure a pleasant dining experience for all our guests, please note that our restaurant does not accommodate children under the age of five. However, should they accompany you, a fee of $25++ will apply for children aged 3 to 5. Kindly also note that baby chairs are not available.

  • Beverages and desserts will be priced individually under the à la carte menu.

  • The restaurant reserves the right to make adjustments or changes without prior notice

  • Vouchers are not valid in conjunction with other discounts, promotions, vouchers or membership privileges

ALL WEEK ROUND MENU

SEASONAL SPECIALS

STARTERS
SOUP OF THE DAY
BARBECUE GARLIC BREAD
GOAT CHEESE CROSTINI
PAO DE QUEIJO
BEEF PASTEL

HOME MADE FRIES
FRUIT SALAD
CASHEW NUT SALAD

CONDIMENTS & SAUCES
CHIMICHURRI
VINAGRETTE 
FAROFA (TOASTED CASSAVA)

HOT SAUCE BY CASA BRAZILIA
MINT JELLY

MONDAY, TUESDAY, WEDNESDAY & THURSDAY'S EXCLUSIVE MENU

MAINS, BARBECUE OF WOOD AND CHARCOAL

PICANHA
GARLIC BEEF
WAGYU BEEF RUMP
LAMB RACK

CHICKEN HEARTS
CHICKEN THIGH
HOMEMADE SMOKE DUCK
HOMEMADE CHICKEN CHORIZO
MARINATED BARBECUE PINEAPPLE
BUTTER FISH
BARBECUE MUSHROOM
BARBECUE ZUCCHINI

FRIDAY, SATURDAY & SUNDAY'S EXCLUSIVE MENU

MAINS, BARBECUE OF WOOD AND CHARCOAL

PICANHA
BEEF HUMP
GARLIC BEEF
LAMB LEG
CHICKEN HEARTS
CHICKEN THIGH
HOMEMADE SMOKE DUCK
HOMEMADE CHICKEN CHORIZO
MARINATED BARBECUE PINEAPPLE
BUTTER FISH
BARBECUE HALLOUMI CHEESE
BARBECUE MUSHROOM
BARBECUE ZUCCHINI
BEEF RIBS

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